Choose eco-friendly briquettes over smoky charcoal in Kenya
East Africa’s cooking experience will soon become safer and more fun, thanks to GreenChar’s award winning, eco-friendly charcoal briquettes.
GreenChar’s nineteen year old founder, Tom Osborn, created the Makaa Poa charcoal in 2013, after the repeated discomfort of “lighting my mother’s jiko where my eyes would redden because of the smoke.” Read more
the smart foodie 